Placing Class 1 - Beef Carcass | 46 | 50 | 42 |
Placing Class 2 - Pork Carcass | 42 | 44 | 32 |
Placing Class 3 - Beef Wholesale | 47 | 47 | 36 |
Placing Class 4 - Pork Wholesale | 28 | 46 | 40 |
Placing Class 5 - Lamb Retail | 48 | 36 | 36 |
Placing Class 6 - Beef Retail | 48 | 38 | 23 |
Placing Class 7 - Pork Retail | 50 | 50 | 39 |