| Quality Assurance Exercise | | 48 | 60 | 24 | 18 |
| Quality Assurance Exercise (Team) | 25 | | | | |
| Meat & Carcass Evaluation & Marketing (Team) | 73 | | | | |
| Livestock Equipment Identification | | 48 | 36 | 30 | 42 |
| Livestock Breed Identification | | 30 | 30 | 24 | 6 |
| Retail Meat Cut ID - Species | | 14 | 8 | | |
| Retail Meat Cut ID - Primal | | 10 | 4 | | |
| Retail Meat Cut ID - Retail | | 8 | 4 | | |