South Plains Meat Judging
Feb 22, 2025
South Plains- American Division
Texas Tech University
Beef Grading Beef Judging Lamb Judging Overall Overall Beef Pork Judging Specifications Total Placing Total Reas/Quest

Team #StTeam NameScoreRankEtc
20  Texas Tech University 42531 

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NameREAGAN HENDERSONCOLTON COBURNKYNDAL EDWARDSANISTON PATSCHKE
Placing 1R - Beef Carc.50475050
Placing 2R - Beef Cuts50505047
Placing 3R - Pork Carc.50505050
Placing 4R - Pork Cuts50505048
Placing 5R - Lamb Carc.48484848
Placing 6 - Beef Carc.50504530
Placing 7 - Beef Cuts48485048
Placing 8 - Pork Carc.47505050
Placing 9 - Pork Wole. / Retail50465047
Placing 10 - Lamb / Veal Carc.50505050
Placing 11    
Reasons 1 - Beef Carc.47484145
Reasons 2 - Beef Cuts40424245
Reasons 3 - Pork Carc.48444247
Reasons 4 - Pork Cuts37444042
Reasons 5 - Lamb Carc.46424743
Quality144138136136
Yield127128119128
Specification 110101010
Specification 210101010
Specification 37101010
Specification 41010710
Specification 510101010
Specification 610101010
Specification 77101010
Specification 8107107
Specification 91071010
Specification 1010101010
Beef Judging Total285285278265
Beef Grading Total271266255264
Overall Beef Total556551533529
Lamb Judging Total144140145141
Pork Judging Total282284282284
Placing Total493489493468
Specifications Total94949797
Questions Total    
Reasons Total218220212222
Overall Score1076106910571051
Rank13810
Total Score1076106910571051

AWS100: Monday, April 28, 2025