West Fork - Poultry - Katy FFA Invitational

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Katy FFA Invitational
Feb 27, 2025
Poultry
West Fork

Overall

Team #	St	Team Name	Score	Rank	Etc
1242	TX	West Fork	1334	32

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Name	ABBIGAIL GOOLSBY	VIVIAN SAWYER	BRYCEN COLE	ROSA GARCIA	ZOEY FACUNDO
Name	ABBIGAIL GOOLSBY	VIVIAN SAWYER	BRYCEN COLE	ROSA GARCIA	ZOEY FACUNDO
Placing Class 1	50	50	40	36	47
Placing Class 2	50	50	47	50	47
Placing Class 3	46	45	46	46	37
Placing Total	146	145	133	132	131
Carcass/Part Grading	15	27	9	38	21
Egg Interior Quality Grading	48	46	38	42	46
Egg Exterior Quality - Egg 1	2	3	10	2	3
Egg Exterior Quality - Egg 2	10	8	5	8	8
Egg Exterior Quality - Egg 3	10	5	10	1	1
Egg Exterior Quality - Egg 4	10	3	10	3	10
Egg Exterior Quality - Egg 5	10	8	6	6	1
Egg Exterior Quality - Egg 6	10	5	10	8	8
Egg Exterior Quality - Egg 7	1	1	1	10	1
Egg Exterior Quality - Egg 8	6	6	8	6	0
Egg Exterior Quality - Egg 9	10	10	10	10	10
Egg Exterior Quality - Egg 10	10	10	7	10	10
Egg Exterior Grading Total	42	34	39	39	27
Egg Exterior Factors Total	37	25	38	25	25
Egg Exterior Quality Total	79	59	77	64	52
Boneless - Product 1	5	5	5	5	3
Boneless - Product 2	5	5	5	5	5
Boneless - Product 3	5	5	5	5	5
Boneless - Product 4	5	5	5	5	1
Boneless - Product 5	3	5	1	1	5
Boneless - Product 6	5	5	5	3	5
Boneless - Product 7	3	3	0	3	5
Boneless - Product 8	3	5	3	0	5
Boneless - Product 9	5	5	3	5	3
Boneless - Product 10	3	5	3	3	3
Boneless Products Total	42	48	35	35	40
Bone-In - Product 1	1	5	5	0	1
Bone-In - Product 2	5	5	5	1	5
Bone-In - Product 3	5	5	5	1	3
Bone-In - Product 4	3	1	0	1	3
Bone-In - Product 5	0	1	1	0	1
Bone-In - Product 6	1	3	1	5	3
Bone-In - Product 7	5	3	5	3	5
Bone-In - Product 8	3	3	5	1	3
Bone-In - Product 9	0	0	0	0	1
Bone-In - Product 10	5	5	5	5	3
Bone-In Products Total	28	31	32	17	28
ID of Parts	50	35	35	40	30
Written Exam	56	72	48	36	28
Rank	84	85	184	193	227
Total Score	464	463	407	404	376

AWS100: Monday, November 3, 2025