Marshfield - Poultry - College of the Ozarks FFA Workshop

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College of the Ozarks FFA Workshop
Mar 01, 2025
Poultry
Marshfield

Overall

Team #	St	Team Name	Score	Rank	Etc
136	MO	Marshfield	1022	9

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Name	ARCHER HOEFER	JAMES ELLER	MELIA CORNELISON	CARLI MASSEY	MADISON FISHER
Name	ARCHER HOEFER	JAMES ELLER	MELIA CORNELISON	CARLI MASSEY	MADISON FISHER
Placing Class 3	50	45	5		35
Placing Total	50	45	5		35
Reasons 1	46	39	20	30	25
Carcass/Part Grading	29	37	31	37	22
Egg Interior Quality Grading	32	25	28	20	32
Egg Exterior Quality - Egg 1	10	10	5	10	0
Egg Exterior Quality - Egg 2	8	5	10	8	0
Egg Exterior Quality - Egg 3	10	1	8	10	3
Egg Exterior Quality - Egg 4	0	0	5	5	3
Egg Exterior Quality - Egg 5	10	3	6	10	5
Egg Exterior Quality - Egg 6	3	8	8	3	6
Egg Exterior Quality - Egg 7	10	10	10	5	10
Egg Exterior Quality - Egg 8	8	5	5	10	0
Egg Exterior Quality - Egg 9	8	8	8	8	5
Egg Exterior Quality - Egg 10	8	10	5	8	5
Egg Exterior Grading Total	40	25	35	42	20
Egg Exterior Factors Total	35	35	35	35	17
Egg Exterior Quality Total	75	60	70	77	37
Boneless - Product 1	5	5	5	5	5
Boneless - Product 2	5	5	5	3	0
Boneless - Product 3	5	5	5	5	0
Boneless - Product 4	5	3	5	1	1
Boneless - Product 5	3	5	5	3	1
Boneless - Product 6	5	5	5	1	0
Boneless - Product 7	5	3	5	3	1
Boneless - Product 8	3	0	5	1	0
Boneless - Product 9	5	5	5	5	1
Boneless - Product 10	5	5	5	3	3
Boneless Products Total	46	41	50	30	12
Bone-In - Product 1	5	5	1	1	5
Bone-In - Product 2	1	1	1	1	0
Bone-In - Product 3	5	5	5	1	3
Bone-In - Product 4	1	1	3	0	3
Bone-In - Product 5	5	1	1	1	0
Bone-In - Product 6	1	3	1	0	0
Bone-In - Product 7	3	3	5	0	0
Bone-In - Product 8	5	1	3	0	0
Bone-In - Product 9	1	3	5	0	1
Bone-In - Product 10	5	1	0	0	0
Bone-In Products Total	32	24	25	4	12
ID of Parts	45	25	25	30	10
Written Exam #1-25	33	24	45	21	24
Written Exam #26-30	10	5	0	5	15
Rank	8	48	65	90	106
Total Score	398	325	299	254	224

AWS100: Saturday, June 14, 2025