New Mexico Wolverine Invitational
Mar 08, 2025
Meat Evaluation
Moriarty Team #1
Overall

Team #StTeam NameScoreRankEtc
38NM Moriarty Team #1 172312 

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NameELIA ENCINIASTREVOR PACHTATYLER DENNISONLEXIS CORVIN
Lamb Blade Chops41475029
Lamb Centerslices48505050
Pork Loin Chops48473732
Pork Centerslices50405042
Pork Fresh Hams45201640
Pork Loins50504136
Placing Sum282254244229
Questions on Placing Classes40403025
Keep/Cull50453047
Quality Grading454927 
Yield Grading41151427
Carcass Grading Total86644127
Written Exam26301622
Formulation Solution0000
Formulation Questions25152515
Meat ID 1-521242013
Meat ID 6-102116108
Meat ID 11-1524182023
Meat ID 16-2029242117
Meat ID 21-2524191626
Meat ID 26-3034221721
Meat ID Sum153123104108
Reasons Total    
Team Activity Total    
Rank18405760
Total Score662571490473

AWS100: Saturday, June 14, 2025