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HLSR Collegiate Meats
Mar 08, 2025
B Division updated
Texas A&M University Alternate 2
Beef Grading
Beef Judging
Lamb Judging
Overall
Overall Beef
Pork Judging
Specifications
Total Placing
Total Reas/Quest
Team #
St
Team Name
Score
Rank
Etc
41
Texas A&M University Alternate 2
1019
33
View All ScoreCards
Name
BRYCE BORCHARDT
Name
BRYCE BORCHARDT
Placing 1R - Beef Carc.
50
Placing 2R - Beef Cuts
50
Placing 3R - Pork Carc.
50
Placing 4R - Pork Cuts
50
Placing 5R - Lamb Carc.
50
Placing 6 - Beef Carc.
50
Placing 7 - Beef Cuts
50
Placing 8 - Pork Carc.
48
Placing 9 - Pork Wole. / Retail
50
Placing 10 - Lamb / Veal Carc.
48
Reasons 1 - Beef Carc.
40
Reasons 2 - Beef Cuts
46
Reasons 3 - Pork Carc.
41
Reasons 4 - Pork Cuts
42
Reasons 5 - Lamb Carc.
41
Quality
137
Yield
96
Specification 1
0
Specification 2
10
Specification 3
10
Specification 4
10
Specification 5
10
Specification 6
10
Specification 7
0
Specification 8
10
Specification 9
10
Specification 10
10
Beef Judging Total
286
Beef Grading Total
233
Overall Beef Total
519
Lamb Judging Total
139
Pork Judging Total
281
Placing Total
496
Specifications Total
80
Questions Total
Reasons Total
210
Overall Score
1019
Rank
49
Total Score
1019
AWS100: Sunday, June 15, 2025