HLSR Collegiate Meats
Mar 08, 2025
B Division updated
Texas A&M University Alternate 2
Beef Grading Beef Judging Lamb Judging Overall Overall Beef Pork Judging Specifications Total Placing Total Reas/Quest

Team #StTeam NameScoreRankEtc
41  Texas A&M University Alternate 2 101933 

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NameBRYCE BORCHARDT
Placing 1R - Beef Carc.50
Placing 2R - Beef Cuts50
Placing 3R - Pork Carc.50
Placing 4R - Pork Cuts50
Placing 5R - Lamb Carc.50
Placing 6 - Beef Carc.50
Placing 7 - Beef Cuts50
Placing 8 - Pork Carc.48
Placing 9 - Pork Wole. / Retail50
Placing 10 - Lamb / Veal Carc.48
Reasons 1 - Beef Carc.40
Reasons 2 - Beef Cuts46
Reasons 3 - Pork Carc.41
Reasons 4 - Pork Cuts42
Reasons 5 - Lamb Carc.41
Quality137
Yield96
Specification 10
Specification 210
Specification 310
Specification 410
Specification 510
Specification 610
Specification 70
Specification 810
Specification 910
Specification 1010
Beef Judging Total286
Beef Grading Total233
Overall Beef Total519
Lamb Judging Total139
Pork Judging Total281
Placing Total496
Specifications Total80
Questions Total 
Reasons Total210
Overall Score1019
Rank49
Total Score1019

AWS100: Sunday, June 15, 2025