Gordon - Poultry - Tarleton State Invitational CDEs

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Tarleton State Invitational CDEs
Mar 27, 2025
Poultry
Gordon

Overall

Team #	St	Team Name	Score	Rank	Etc
321	TX	Gordon	316.2047	21

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Name	ADDISON HAWKINS	ALLIE BEASON	BRYNLEIG SHELTON	BREKLEY MCMINN	JASPER CLARK
Name	ADDISON HAWKINS	ALLIE BEASON	BRYNLEIG SHELTON	BREKLEY MCMINN	JASPER CLARK
Placing Class 1	50	38	45	38	20
Placing Class 2	50	48	48	50	48
Placing Class 3	40	45	35	40	25
Placing Total	140	131	128	128	93
Carcass/Part Grading	38	25	31	22	35
Egg Interior Quality Grading	46	48	50	46	46
Egg Exterior Quality - Egg 1	10	10	10	10	1
Egg Exterior Quality - Egg 2	6	10	6	3	10
Egg Exterior Quality - Egg 3	10	10	8	10	8
Egg Exterior Quality - Egg 4	10	10	10	8	1
Egg Exterior Quality - Egg 5	8	6	5	6	8
Egg Exterior Quality - Egg 6	10	10	10	10	10
Egg Exterior Quality - Egg 7	10	3	10	6	10
Egg Exterior Quality - Egg 8	10	5	10	10	6
Egg Exterior Quality - Egg 9	1	1	1	1	1
Egg Exterior Quality - Egg 10	0	0	0	0	5
Egg Exterior Grading Total	40	37	40	37	35
Egg Exterior Factors Total	35	28	30	27	25
Egg Exterior Quality Total	75	65	70	64	60
Boneless - Product 1	5	5	5	5	5
Boneless - Product 2	5	5	5	3	5
Boneless - Product 3	5	1	5	5	5
Boneless - Product 4	5	5	5	5	5
Boneless - Product 5	5	5	5	5	5
Boneless - Product 6	5	5	1	1	1
Boneless - Product 7	3	5	3	3	5
Boneless - Product 8	3	5	5	5	3
Boneless - Product 9	5	5	5	5	5
Boneless - Product 10	5	3	3	3	5
Boneless Products Total	46	44	42	40	44
Bone-In - Product 1	1	5	5	3	5
Bone-In - Product 2	5	5	1	5	5
Bone-In - Product 3	5	5	1	5	1
Bone-In - Product 4	5	5	5	5	5
Bone-In - Product 5	3	3	3	1	3
Bone-In - Product 6	5	3	3	1	5
Bone-In - Product 7	3	3	1	0	3
Bone-In - Product 8	1	5	1	1	1
Bone-In - Product 9	1	1	1	1	1
Bone-In - Product 10	3	3	1	3	5
Bone-In Products Total	32	38	22	25	34
ID of Parts	40	45	45	40	45
Written Exam	52	44	44	44	36
Rank	84	143	160	223	257
Total Score	469	440	432	409	393

AWS100: Saturday, June 14, 2025