Buhler - Poultry - Fort Scott Community College Aggie Days

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Fort Scott Community College Aggie Days
Mar 28, 2025
Poultry
Buhler

Overall

Team #	St	Team Name	Score	Rank	Etc
401		Buhler	1056	13

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Name	EMILY HARE	TATUM BROWN	KAYLI SNYDER	EVEY BROOKS
Name	EMILY HARE	TATUM BROWN	KAYLI SNYDER	EVEY BROOKS
Placing Class 2	44	42	48	29
Placing Class 3	42	38	30	28
Placing Total	86	80	78	57
Carcass/Part Grading	33	27	25	33
Egg Interior Quality Grading	27	33	29	30
Egg Exterior Quality - Egg 1	10	1	1	1
Egg Exterior Quality - Egg 2	3	3	6	6
Egg Exterior Quality - Egg 3	10	10	5	3
Egg Exterior Quality - Egg 4	10	10	10	1
Egg Exterior Quality - Egg 5	10	10	10	5
Egg Exterior Quality - Egg 6	10	10	6	5
Egg Exterior Quality - Egg 7	10	1	6	0
Egg Exterior Quality - Egg 8	10	10	5	5
Egg Exterior Quality - Egg 9	10	5	5	3
Egg Exterior Quality - Egg 10	10	10	10	0
Egg Exterior Grading Total	47	32	30	5
Egg Exterior Factors Total	46	38	34	24
Egg Exterior Quality Total	93	70	64	29
Boneless - Product 1	1	1	3	3
Boneless - Product 2	5	3	5	5
Boneless - Product 3	5	5	5	5
Boneless - Product 4	5	3	3	5
Boneless - Product 5	3	5	3	1
Boneless - Product 6	5	5	3	3
Boneless - Product 7	5	1	5	1
Boneless - Product 8	5	5	1	5
Boneless - Product 9	5	3	3	5
Boneless - Product 10	5	3	3	3
Boneless Products Total	44	34	34	36
Bone-In - Product 1	1	0	0	0
Bone-In - Product 2	5	3	3	5
Bone-In - Product 3	1	1	1	1
Bone-In - Product 4	3	3	1	1
Bone-In - Product 5	3	5	3	5
Bone-In - Product 6	5	0	5	3
Bone-In - Product 7	5	1	1	5
Bone-In - Product 8	5	3	5	1
Bone-In - Product 9	1	1	1	0
Bone-In - Product 10	5	5	5	0
Bone-In Products Total	34	22	25	21
ID of Parts	40	40	30	40
Written Exam	44	36	28	28
Rank	9	52	92	113
Total Score	401	342	313	274

AWS100: Saturday, August 2, 2025