West Texas A&M University Invitational CDE
Mar 28, 2025
Meat Judging
San Jon
Overall

Team #StTeam NameScoreRankEtc
9048NM San Jon 191118 

View All ScoreCards
NameADDIE LAFFERTYADAN URREADAKOTA FISHERCHARLOTE GRAHAM
Placing Class 1 Beef Carcasses45374737
Placing Class 2 Pork Carcasses50505050
Placing Class 3 Beef Ribs47474729
Placing Class 4 Pork Loins50465050
Placing Class 5 Pork Hams48484846
Placing Class 6 Pork Loin Chops48505048
Placing Sum288278292260
Questions on Placing Classes25101020
Quality Grading60535648
Yield Grading58342029
Carcass Grading Total118877677
Written Exam20241818
Meat ID 1-528283028
Meat ID 6-1030312616
Meat ID 11-1526302416
Meat ID 16-2035322017
Meat ID 21-2534281918
Meat ID 26-3030262618
Meat ID 31-3533312621
Meat ID 36-4022242623
Meat ID Sum238230197157
Reasons Total    
Team Activity Total    
Rank397185117
Total Score689629593532

AWS100: Saturday, June 14, 2025