West Texas A&M University Invitational CDE
Mar 28, 2025
Meat Judging
Dover
Overall

Team #StTeam NameScoreRankEtc
9109OK Dover 21139 

View All ScoreCards
NameRJ HARRISONCOLTON BURNSANDRES GAMEZKYLER WILLIAMS
Placing Class 1 Beef Carcasses45504528
Placing Class 2 Pork Carcasses50505048
Placing Class 3 Beef Ribs47474736
Placing Class 4 Pork Loins50505042
Placing Class 5 Pork Hams48464650
Placing Class 6 Pork Loin Chops48504844
Placing Sum288293286248
Questions on Placing Classes35353520
Quality Grading57604255
Yield Grading48462638
Carcass Grading Total1051066893
Written Exam38242610
Meat ID 1-535352831
Meat ID 6-1032343112
Meat ID 11-1535322622
Meat ID 16-2035342728
Meat ID 21-2535353225
Meat ID 26-3035352621
Meat ID 31-3535352423
Meat ID 36-4035323119
Meat ID Sum277272225181
Reasons Total    
Team Activity Total    
Rank142069104
Total Score743730640552

AWS100: Saturday, June 14, 2025