| Name | Team Activity | REAGAN STAAB | MACIE MCMILLION | ALEXIS YOUNG | KARA TIFFT | KALEY LASSMANN | SHANE MENZ | 
		
			| Class 1-1 |   | 31 | 25 | 26 | 23 | 14 | 29 | 
		
			| Class 1-2 |   | 34 | 35 | 27 | 32 | 26 | 27 | 
		
			| Class 1-3 |   | 32 | 18 | 30 | 30 | 24 | 27 | 
		
			| Class 1-1 to 1-3 |   | 64.6667 | 52 | 55.3333 | 56.6667 | 42.6667 | 55.3333 | 
		
			| Class 1-4 |   | 32 | 28 | 30 | 27 | 19 | 32 | 
		
			| Class 1-5 |   | 25 | 23 | 26 | 17 | 13 | 18 | 
		
			| Class 1-6 |   | 32 | 21 | 28 | 27 | 20 | 26 | 
		
			| Class 1-4 to 1-6 |   | 59.3333 | 48 | 56 | 47.3333 | 34.6667 | 50.6667 | 
		
			| Class 2 |   | 38 | 43 | 35 | 38 | 18 | 8 | 
		
			| Class 3 |   | 0 | 0 | 0 | 0 | 0 | 0 | 
		
			| Class 4 |   | 18 | 43 | 25 | 18 | 34 | 40 | 
		
			| Market Animal Division - Cattle |   | 180 | 186 | 171.333 | 160 | 129.333 | 154 | 
		
			| Class 5-1 |   | 28 | 19 | 14 | 30 | 32 | 17 | 
		
			| Class 5-2 |   | 32 | 26 | 19 | 27 | 30 | 27 | 
		
			| Class 5-3 |   | 23 | 27 | 15 | 21 | 30 | 17 | 
		
			| Class 5-1 to 5-3 |   | 55.3333 | 48 | 32 | 52 | 61.3333 | 40.6667 | 
		
			| Class 5-4 |   | 29 | 23 | 16 | 21 | 25 | 12 | 
		
			| Class 5-5 |   | 35 | 15 | 11 | 29 | 29 | 14 | 
		
			| Class 5-6 |   | 23 | 13 | 7 | 25 | 19 | 11 | 
		
			| Class 5-4 to 5-6 |   | 58 | 34 | 22.6667 | 50 | 48.6667 | 24.6667 | 
		
			| Class 6 |   | 0 | 0 | 0 | 0 | 0 | 0 | 
		
			| Class 7 |   | 0 | 0 | 0 | 0 | 0 | 0 | 
		
			| Class 8 |   | 48 | 48 | 48 | 48 | 36 | 36 | 
		
			| Market Animal Division - Swine |   | 161.333 | 130 | 102.667 | 150 | 146 | 101.333 | 
		
			| Class 9-1 |   | 35 | 34 | 28 | 17 | 18 | 22 | 
		
			| Class 9-2 |   | 31 | 27 | 15 | 11 | 16 | 12 | 
		
			| Class 9-3 |   | 33 | 29 | 17 | 16 | 21 | 28 | 
		
			| Class 9-1 to 9-3 |   | 66 | 60 | 40 | 29.3333 | 36.6667 | 41.3333 | 
		
			| Class 9-4 |   | 21 | 20 | 21 | 11 | 25 | 22 | 
		
			| Class 9-5 |   | 24 | 21 | 27 | 18 | 29 | 28 | 
		
			| Class 9-6 |   | 28 | 22 | 13 | 7 | 13 | 13 | 
		
			| Class 9-4 to 9-6 |   | 48.6667 | 42 | 40.6667 | 24 | 44.6667 | 42 | 
		
			| Class 10 |   | 0 | 0 | 0 | 0 | 0 | 0 | 
		
			| Class 11 |   | 46 | 40 | 33 | 48 | 24 | 40 | 
		
			| Market Animal Division - Sheep |   | 160.667 | 142 | 113.667 | 101.333 | 105.333 | 123.333 | 
		
			| Market Animal Division |   | 502 | 458 | 387.667 | 411.333 | 380.667 | 378.667 | 
		
			| Class 12- Simmental Bulls |   | 50 | 47 | 36 | 47 | 36 | 41 | 
		
			| Class 13- Angus Bulls |   | 50 | 39 | 45 | 39 | 47 | 46 | 
		
			| Class 14- Lim- Flex Heifers |   | 45 | 48 | 48 | 36 | 50 | 38 | 
		
			| Class 15- Chester Gilts |   | 14 | 40 | 27 | 23 | 23 | 47 | 
		
			| Class 16- Duroc Gilts |   | 40 | 18 | 50 | 18 | 36 | 18 | 
		
			| Class 17- Breeding Does |   | 50 | 40 | 39 | 50 | 41 | 39 | 
		
			| Class 18- Breeding Ewes |   | 30 | 44 | 32 | 48 | 44 | 44 | 
		
			| Class 19- SimAngus Hefiers |   | 47 | 46 | 50 | 44 | 47 | 50 | 
		
			| Class 20- Crossbred Gilts |   | 44 | 50 | 42 | 42 | 42 | 50 | 
		
			| Class 21- White Dorper Ewes |   | 48 | 50 | 38 | 50 | 48 | 50 | 
		
			| Class 22 - Questions on Class 12 |   | 35 | 20 | 25 | 20 | 15 | 25 | 
		
			| Class 23 - Questions on Class 13 |   | 35 | 25 | 25 | 10 | 20 | 20 | 
		
			| Class 24 - Questions on Class 14 |   | 15 | 25 | 20 | 15 | 30 | 20 | 
		
			| Class 25 - Questions on Class 15 |   | 30 | 25 | 25 | 5 | 25 | 20 | 
		
			| Class 26 - Questions on Class 16 |   | 35 | 20 | 25 | 15 | 20 | 25 | 
		
			| Class 27 - Questions on Class 17 |   | 40 | 25 | 5 | 20 | 20 | 30 | 
		
			| Class 28 - Questions on Class 18 |   | 30 | 30 | 25 | 10 | 15 | 15 | 
		
			| Breeding Animal Division |   | 638 | 592 | 557 | 492 | 559 | 578 | 
		
			| Class 29- Rank 4 Beef Carcasses (Questions) |   | 50 | 47 | 50 | 50 | 47 | 45 | 
		
			| Class 30- Grade 5 Beef Carcasses (Q&Y) |   | 81 | 75 | 84 | 83 | 83 | 82 | 
		
			| Class 31- Grade 5 Beef Carcasses (Q&Y) |   | 80 | 74 | 77 | 81 | 80 | 74 | 
		
			| Class 32- Price 2 Beef Carcasses |   | 40 | 0 | 31 | 30 | 7 | 0 | 
		
			| Class 33- Price 2 Pork Carcasses |   | 34 | 34 | 40 | 34 | 34 | 34 | 
		
			| Class 34- Price 2 Lamb Carcasses |   | 17 | 17 | 20 | 20 | 20 | 14 | 
		
			| Class 35- Rank 4 Lamb Carcasses (Questions) |   | 50 | 50 | 50 | 50 | 50 | 45 | 
		
			| Class 36- Rank 4 Pork Carcasses (Questions) |   | 48 | 48 | 48 | 50 | 50 | 46 | 
		
			| Class 37- Rank 8 Pork Carcasses |   | 76 | 66 | 75 | 93 | 85 | 91 | 
		
			| Class 38- Rank 4 Retail Cuts (Questions) |   | 46 | 50 | 50 | 50 | 50 | 50 | 
		
			| Class 39 - Questions on Class 29 |   | 45 | 30 | 35 | 40 | 45 | 40 | 
		
			| Class 40 - Questions on Class 35 |   | 50 | 15 | 35 | 35 | 30 | 20 | 
		
			| Class 41 - Questions on Class 36 |   | 40 | 35 | 35 | 40 | 30 | 25 | 
		
			| Class 42 - Questions on Class 38 |   | 45 | 30 | 35 | 35 | 40 | 30 | 
		
			| Meat Division |   | 702 | 571 | 665 | 691 | 651 | 596 | 
		
			| Communications Division | 121 |   |   |   |   |   |   | 
		
			| Rank |   | 102 | 118 | 119 | 121 | 122 | 126 | 
		
			| Total Score | 121 | 1842 | 1621 | 1609.67 | 1594.33 | 1590.67 | 1552.67 |