Arkansas State 4-H Meats Evaluation Contest
Apr 01, 2025
Junior 4-H
Washington County 4-H
Evaluation Identification Overall

Team #StTeam NameScoreRankEtc
4072.02  Washington County 4-H 13553 

View All ScoreCards
NameBRYNLEIG SHOOKEMMA BAILEYCLAIRE STOKESLAINEY TRAHERN
Placing Class 1 Pork Carcasses47475045
Placing Class 2 Pork Hams50504750
Placing Class 3 Pork Full Loins48483443
Placing Class 4 Beef Top Sirloin Steaks50503940
Placing Class 5 Beef Porterhouse Steaks50505029
Placing Class 6 Pork Loin Chops50484348
Placing Sum295293263255
Questions on Placing Classes30102510
Carcass Grading Total    
Meat ID 1-522142014
Meat ID 6-1020121620
Meat ID 11-1518162014
Meat ID 16-2022182016
Meat ID 21-2516161010
Meat ID 26-3022201620
Meat ID Sum1209610294
Reasons 1 Pork Hams38404340
Reasons Total38404340
Team Activity Total    
Rank4111419
Total Score483439433399

AWS100: Saturday, August 2, 2025