Oxford - Poultry Evaluation - Allen County Community College CDEs

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Allen County Community College CDEs
Apr 03, 2025
Poultry Evaluation
Oxford

Overall

Team #	St	Team Name	Score	Rank	Etc
206	KS	Oxford	873	13

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Name	LOGAN GAITHER	BEAU CARTER	TALEAH MORRIS	JEREMY HYDE
Name	LOGAN GAITHER	BEAU CARTER	TALEAH MORRIS	JEREMY HYDE
Placing Class 3	42	37	42	33
Placing Total	42	37	42	33
Carcass/Part Grading	30	27	26	26
Egg Interior Quality Grading				0
Egg Exterior Quality - Egg 1	1	1	1	1
Egg Exterior Quality - Egg 2	10	10	10	10
Egg Exterior Quality - Egg 3	10	3	3	3
Egg Exterior Quality - Egg 4	5	6	6	1
Egg Exterior Quality - Egg 5	8	3	6	6
Egg Exterior Quality - Egg 6	10	8	6	10
Egg Exterior Quality - Egg 7	10	10	10	10
Egg Exterior Quality - Egg 8	1	1	1	0
Egg Exterior Quality - Egg 9	10	10	3	10
Egg Exterior Quality - Egg 10	10	10	10	10
Egg Exterior Grading Total	40	32	34	32
Egg Exterior Factors Total	35	30	22	29
Egg Exterior Quality Total	75	62	56	61
Boneless - Product 1	5	1	0	1
Boneless - Product 2	5	5	0	5
Boneless - Product 3	5	5	3	3
Boneless - Product 4	3	3	1	5
Boneless - Product 5	0	1	3	1
Boneless - Product 6	5	5	5	5
Boneless - Product 7	5	5	3	3
Boneless - Product 8	5	5	5	5
Boneless - Product 9	5	5	5	5
Boneless - Product 10	1	1	3	1
Boneless Products Total	39	36	28	34
Bone-In - Product 1	5	5	5	5
Bone-In - Product 2	5	5	3	5
Bone-In - Product 3	1	1	1	1
Bone-In - Product 4	5	5	5	5
Bone-In - Product 5	3	1	3	5
Bone-In - Product 6	5	5	1	5
Bone-In - Product 7	5	5	1	1
Bone-In - Product 8	3	5	1	5
Bone-In - Product 9	1	1	1	1
Bone-In - Product 10	5	5	1	3
Bone-In Products Total	38	38	22	36
ID of Parts	30	25	20	20
Written Exam	68	76	56	40
Rank	38	58	89	90
Total Score	322	301	250	250

AWS100: Monday, April 28, 2025