Greene County Tech - Poultry Evaluation - Arkansas State CDEs

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Arkansas State CDEs
Apr 03, 2025
Poultry Evaluation
Greene County Tech

Overall

Team #	St	Team Name	Score	Rank	Etc
1198	AR	Greene County Tech	1409	10

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Name	AVERY RANDLEMAN	AIDEN BESSENT	TATE GRAY	JACKSON ROGERS J
Name	AVERY RANDLEMAN	AIDEN BESSENT	TATE GRAY	JACKSON ROGERS J
Placing Class 2	48	50	50	50
Placing Class 3	38	45	45	38
Placing Total	86	95	95	88
Reasons 1	38	37	45	40
Carcass/Part Grading	41	39	31	25
Egg Interior Quality Grading	46	48	46	24
Egg Exterior Quality - Egg 1	10	5	10	6
Egg Exterior Quality - Egg 2	10	1	0	6
Egg Exterior Quality - Egg 3	10	7	10	10
Egg Exterior Quality - Egg 4	5	6	1	8
Egg Exterior Quality - Egg 5	10	10	10	10
Egg Exterior Quality - Egg 6	10	10	5	1
Egg Exterior Quality - Egg 7	6	10	8	6
Egg Exterior Quality - Egg 8	10	10	10	0
Egg Exterior Quality - Egg 9	3	3	6	8
Egg Exterior Quality - Egg 10	10	6	3	1
Egg Exterior Grading Total	45	37	30	35
Egg Exterior Factors Total	39	31	33	21
Egg Exterior Quality Total	84	68	63	56
Boneless - Product 1	3	3	3	3
Boneless - Product 2	5	5	5	5
Boneless - Product 3	3	5	3	5
Boneless - Product 4	1	3	0	5
Boneless - Product 5	5	3	3	5
Boneless - Product 6	5	5	5	5
Boneless - Product 7	5	5	3	3
Boneless - Product 8	3	5	3	3
Boneless - Product 9	5	5	1	5
Boneless - Product 10	5	5	5	5
Boneless Products Total	40	44	31	44
Bone-In - Product 1	1	1	1	3
Bone-In - Product 2	0	5	1	5
Bone-In - Product 3	3	3	1	5
Bone-In - Product 4	1	5	1	5
Bone-In - Product 5	5	3	5	1
Bone-In - Product 6	0	0	1	5
Bone-In - Product 7	5	1	1	5
Bone-In - Product 8	5	1	5	5
Bone-In - Product 9	5	1	5	0
Bone-In - Product 10	3	3	5	3
Bone-In Products Total	28	23	26	37
ID of Parts	45	45	50	30
Written Exam	70	75	70	50
Rank	25	28	37	75
Total Score	478	474	457	394

AWS100: Sunday, August 3, 2025