Foreman - Poultry Evaluation - Arkansas State CDEs

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Arkansas State CDEs
Apr 03, 2025
Poultry Evaluation
Foreman

Overall

Team #	St	Team Name	Score	Rank	Etc
88	AR	Foreman	1335	15

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Name	TORIE BEASON	KATIE DODSON	CALLIE CULP	AVA LANSDELL
Name	TORIE BEASON	KATIE DODSON	CALLIE CULP	AVA LANSDELL
Placing Class 2	50	50	50	48
Placing Class 3	50	38	36	50
Placing Total	100	88	86	98
Reasons 1	42	46	41	42
Carcass/Part Grading	38	28	26	25
Egg Interior Quality Grading	46	46	48	44
Egg Exterior Quality - Egg 1	0	10	10	8
Egg Exterior Quality - Egg 2	3	8	1	5
Egg Exterior Quality - Egg 3	10	10	10	10
Egg Exterior Quality - Egg 4	6	10	5	1
Egg Exterior Quality - Egg 5	10	10	10	10
Egg Exterior Quality - Egg 6	10	10	10	1
Egg Exterior Quality - Egg 7	5	6	10	6
Egg Exterior Quality - Egg 8	6	8	5	0
Egg Exterior Quality - Egg 9	1	3	3	8
Egg Exterior Quality - Egg 10	10	10	10	8
Egg Exterior Grading Total	35	45	35	35
Egg Exterior Factors Total	26	40	39	22
Egg Exterior Quality Total	61	85	74	57
Boneless - Product 1	5	5	3	3
Boneless - Product 2	5	5	3	3
Boneless - Product 3	5	5	5	5
Boneless - Product 4	5	1	5	1
Boneless - Product 5	3	5	5	3
Boneless - Product 6	0	5	5	5
Boneless - Product 7	5	3	3	5
Boneless - Product 8	3	5	5	5
Boneless - Product 9	5	5	5	5
Boneless - Product 10	5	5	5	5
Boneless Products Total	41	44	44	40
Bone-In - Product 1	5	1	5	1
Bone-In - Product 2	5	1	1	0
Bone-In - Product 3	5	3	3	3
Bone-In - Product 4	5	5	5	1
Bone-In - Product 5	3	3	3	0
Bone-In - Product 6	1	0	0	0
Bone-In - Product 7	5	5	1	5
Bone-In - Product 8	5	1	5	1
Bone-In - Product 9	1	5	0	0
Bone-In - Product 10	5	3	1	5
Bone-In Products Total	40	27	24	16
ID of Parts	45	40	45	40
Written Exam	65	40	25	35
Rank	26	45	63	70
Total Score	478	444	413	397

AWS100: Friday, June 13, 2025