Texas Tech Invitational CDEs
Apr 05, 2025
4-H Meat Judging
DICKENS CO.
Overall

Team #StTeam NameScoreRankEtc
4125TX DICKENS CO. 11176 

View All ScoreCards
NameCALVIN CHAPMANHENRY CHAPMAN
Placing Class 1 - Pork Blade Steaks4850
Placing Class 2 - Ribs4636
Placing Class 3 - Hams4448
Placing Class 4 - Ribbed Lamb Cx5050
Placing Class 5 - Beef Cx4850
Placing Class 6 - Pork Cx4050
Placing Sum276284
Questions on Placing Classes3015
Carcass Grading Total  
Meat ID 1-52722
Meat ID 6-104238
Meat ID 11-154529
Meat ID 16-204026
Meat ID 21-253337
Meat ID 26-303321
Meat ID 31-353527
Meat ID 36-403027
Meat ID Sum285227
Reasons Total  
Team Activity Total  
Rank712
Total Score591526

AWS100: Friday, June 13, 2025