Santo - Poultry - Area 4 - Tarleton State Area CDEs

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Tarleton State Area CDEs
Apr 09, 2025
Poultry - Area 4
Santo

Overall

Team #	St	Team Name	Score	Rank	Etc
716	TX	Santo	1407	13

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Name	KADANCE HAYSN	JAXTON ESPARZA	VICTORIA RICO	ROCIO MENDOZAN
Name	KADANCE HAYSN	JAXTON ESPARZA	VICTORIA RICO	ROCIO MENDOZAN
Placing Class 1	50	45	47	37
Placing Class 2	50	50	47	50
Placing Class 3	37	37	45	46
Placing Total	137	132	139	133
Carcass/Part Grading	39	32	37	34
Egg Interior Quality Grading	48	48	50	43
Egg Exterior Quality - Egg 1	8	0	5	0
Egg Exterior Quality - Egg 2	10	5	10	10
Egg Exterior Quality - Egg 3	6	8	3	8
Egg Exterior Quality - Egg 4	10	10	10	10
Egg Exterior Quality - Egg 5	10	5	10	1
Egg Exterior Quality - Egg 6	10	10	10	8
Egg Exterior Quality - Egg 7	6	0	8	3
Egg Exterior Quality - Egg 8	8	8	10	10
Egg Exterior Quality - Egg 9	10	10	10	10
Egg Exterior Quality - Egg 10	6	6	10	6
Egg Exterior Grading Total	50	35	45	35
Egg Exterior Factors Total	34	27	41	31
Egg Exterior Quality Total	84	62	86	66
Boneless - Product 1	5	3	5	5
Boneless - Product 2	5	3	5	5
Boneless - Product 3	1	1	1	1
Boneless - Product 4	5	3	5	5
Boneless - Product 5	5	5	5	5
Boneless - Product 6	5	5	5	5
Boneless - Product 7	5	5	5	5
Boneless - Product 8	5	3	0	3
Boneless - Product 9	5	5	5	5
Boneless - Product 10	5	5	3	3
Boneless Products Total	46	38	39	42
Bone-In - Product 1	5	5	1	5
Bone-In - Product 2	5	5	1	5
Bone-In - Product 3	5	5	3	5
Bone-In - Product 4	3	5	3	3
Bone-In - Product 5	5	5	5	5
Bone-In - Product 6	5	3	3	5
Bone-In - Product 7	5	5	1	5
Bone-In - Product 8	1	5	1	1
Bone-In - Product 9	3	5	0	3
Bone-In - Product 10	5	1	5	1
Bone-In Products Total	42	44	23	38
ID of Parts	50	45	30	30
Written Exam	44	68	44	48
Rank	26	41	50	60
Total Score	490	469	448	434

AWS100: Monday, June 16, 2025