Eastland - Meat Evaluation All - Texas Tech Area CDEs

JudgingCard.com Results Events Team Summary

Texas Tech Area CDEs
Apr 12, 2025
Meat Evaluation All
Eastland

Overall

Team #	St	Team Name	Score	Rank	Etc
247	TX	Eastland	2228	2

View All ScoreCards

Name	JACOB HARROWER	TUCKER MARKS	JACOB BOELTER	KYLEE GASTON
Name	JACOB HARROWER	TUCKER MARKS	JACOB BOELTER	KYLEE GASTON
Placing Class 1 - Lamb Blade Chops	50	46	50	50
Placing Class 2 - Pork Center Loins	50	50	50	50
Placing Class 3 - Beef Rounds	50	50	50	48
Placing Class 4 - Ribbed Lamb Carcasses	50	50	50	50
Placing Class 5 - Beef Carcasses	50	47	47	39
Placing Class 6 - Pork Carcasses	50	46	46	46
Placing Sum	300	289	293	283
Questions on Placing Classes	50	40	30	30
Quality Grading	57	56	55	57
Yield Grading	49	47	52	48
Carcass Grading Total	106	103	107	105
Written Exam	46	30	32	32
Meat ID 1-5	35	35	35	35
Meat ID 6-10	35	35	32	35
Meat ID 11-15	35	26	29	29
Meat ID 16-20	35	33	35	35
Meat ID 21-25	35	32	35	31
Meat ID 26-30	35	35	35	29
Meat ID 31-35	35	35	30	35
Meat ID 36-40	35	30	30	35
Meat ID Sum	280	261	261	264
Reasons Total
Team Activity Total
Rank	1	23	24	30
Total Score	782	723	723	714

AWS100: Friday, June 13, 2025