Winters - Meat Evaluation All - Texas Tech Area CDEs

JudgingCard.com Results Events Team Summary

Texas Tech Area CDEs
Apr 12, 2025
Meat Evaluation All
Winters

Overall

Team #	St	Team Name	Score	Rank	Etc
864	TX	Winters	1940	21

View All ScoreCards

Name	KAELYNN HOELSCHER	BRADEN HOPPE	JOHN PIERCE	CARTER JACOB
Name	KAELYNN HOELSCHER	BRADEN HOPPE	JOHN PIERCE	CARTER JACOB
Placing Class 1 - Lamb Blade Chops	50	48	48	36
Placing Class 2 - Pork Center Loins	48	48	48	13
Placing Class 3 - Beef Rounds	48	48	48	40
Placing Class 4 - Ribbed Lamb Carcasses	50	50	50	50
Placing Class 5 - Beef Carcasses	47	47	17	25
Placing Class 6 - Pork Carcasses	50	47	46	43
Placing Sum	293	288	257	207
Questions on Placing Classes	40	40	20	0
Quality Grading	57	49	55	0
Yield Grading	55	43	36	22
Carcass Grading Total	112	92	91	22
Written Exam	30	14	12	10
Meat ID 1-5	35	24	19	2
Meat ID 6-10	35	30	21	5
Meat ID 11-15	35	28	27	4
Meat ID 16-20	29	24	19	10
Meat ID 21-25	35	26	9	6
Meat ID 26-30	34	29	22	8
Meat ID 31-35	35	28	27	1
Meat ID 36-40	35	23	22	5
Meat ID Sum	273	212	166	41
Reasons Total
Team Activity Total
Rank	8	67	110	174
Total Score	748	646	546	280

AWS100: Saturday, June 14, 2025