Texas Tech Area CDEs
Apr 12, 2025
Meats Area 4
City View
Overall

Team #StTeam NameScoreRankEtc
1112TX City View 21405State Qualifier

View All ScoreCards
NameAUDREY GRAHAMPAXTON HOLLEMANSCHRIS DAUGHERTYKOLTER POWELL
Placing Class 1 - Lamb Blade Chops50485048
Placing Class 2 - Pork Center Loins50485048
Placing Class 3 - Beef Rounds48384050
Placing Class 4 - Ribbed Lamb Carcasses45505050
Placing Class 5 - Beef Carcasses50475050
Placing Class 6 - Pork Carcasses46463846
Placing Sum289277278292
Questions on Placing Classes45403540
Quality Grading55565933
Yield Grading44494435
Carcass Grading Total9910510368
Written Exam26402222
Meat ID 1-535353435
Meat ID 6-1035303034
Meat ID 11-1535263135
Meat ID 16-2028293535
Meat ID 21-2532323527
Meat ID 26-3035303231
Meat ID 31-3535353531
Meat ID 36-4035273527
Meat ID Sum270244267255
Reasons Total    
Team Activity Total    
Rank8151621
Total Score729706705677

AWS100: Friday, June 13, 2025