Othello - Washington FFA Poultry Evaluation - Washington Poultry Evaluation CDE

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Washington Poultry Evaluation CDE
Apr 16, 2025
Washington FFA Poultry Evaluation
Othello

Overall

Team #	St	Team Name	Score	Rank	Etc
1012		Othello	1472	13

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Name	SAMANTHA SHADE	SAMANTHA MCLEAN	RYDER JORGENSEN	AYELET GARZA	JONATHON MCLEAN
Name	SAMANTHA SHADE	SAMANTHA MCLEAN	RYDER JORGENSEN	AYELET GARZA	JONATHON MCLEAN
Placing Class 1	50	44	48	45
Placing Class 2	4	22	4		9
Placing Class 3	45	27	27	27	27
Placing Total	99	93	79	72	36
Reasons 1	35	32	26	22	20
Reasons 2	32	31	28	23	27
Carcass/Part Grading	31	42	44	25	36
Egg Interior Quality Grading	28	32	30	33	14
Egg Exterior Quality - Egg 1	6	6	1	1	5
Egg Exterior Quality - Egg 2	3	3	10	10	10
Egg Exterior Quality - Egg 3	10	5	6	6	0
Egg Exterior Quality - Egg 4	6	8	1	6	6
Egg Exterior Quality - Egg 5	6	5	6	1	6
Egg Exterior Quality - Egg 6	10	8	10	1	10
Egg Exterior Quality - Egg 7	10	8	10	6	10
Egg Exterior Quality - Egg 8	10	5	10	6	10
Egg Exterior Quality - Egg 9	1	3	6	3	10
Egg Exterior Quality - Egg 10	6	5	6	5	5
Egg Exterior Grading Total	42	44	40	27	45
Egg Exterior Factors Total	26	12	26	18	27
Egg Exterior Quality Total	68	56	66	45	72
Boneless - Product 1	1	1	1	3	0
Boneless - Product 2	1	1	1	1	5
Boneless - Product 3	1	3	5	1	0
Boneless - Product 4	5	3	1	0	3
Boneless - Product 5	5	3	5	5	5
Boneless - Product 6	1	1	1	1	1
Boneless - Product 7	5	5	5	5	5
Boneless - Product 8	1	1	1	1	1
Boneless - Product 9	1	5	5	5	5
Boneless - Product 10	1	1	1	1	5
Boneless Products Total	22	24	26	23	30
Bone-In - Product 1	1	5	1	0	1
Bone-In - Product 2	1	1	5	5	1
Bone-In - Product 3	5	1	1	0	1
Bone-In - Product 4	5	1	1	5	0
Bone-In - Product 5	1	1	1	3	3
Bone-In - Product 6	0	1	0	3	3
Bone-In - Product 7	5	5	5	1	5
Bone-In - Product 8	5	1	3	5	1
Bone-In - Product 9	5	5	5	5	5
Bone-In - Product 10	1	5	1	1	3
Bone-In Products Total	29	26	23	28	23
ID of Parts	10	20	10	15	20
Written Exam	40	36	40	28	36
Rank	46	47	53	69	70
Total Score	394	392	372	314	314

AWS100: Saturday, August 2, 2025