Stanwood - Washington FFA Poultry Evaluation - Washington Poultry Evaluation CDE

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Washington Poultry Evaluation CDE
Apr 16, 2025
Washington FFA Poultry Evaluation
Stanwood

Overall

Team #	St	Team Name	Score	Rank	Etc
1015		Stanwood	1897	4

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Name	AUROARU BOSECKER	GUINEVER JAMES	KATHARIN HARR*S N	MCKAYLA SHROCK	ISABELLE FRANKLIN
Name	AUROARU BOSECKER	GUINEVER JAMES	KATHARIN HARR*S N	MCKAYLA SHROCK	ISABELLE FRANKLIN
Placing Class 1	44	25	50	36	36
Placing Class 2	50	50	50	45	50
Placing Class 3	37	27	34	27	37
Placing Total	131	102	134	108	123
Reasons 1	35	32	28	22	25
Reasons 2	30	29	23	22	28
Carcass/Part Grading	40	37	27	35	35
Egg Interior Quality Grading	35	22	37	37	33
Egg Exterior Quality - Egg 1	6	8	6	6	8
Egg Exterior Quality - Egg 2	10	10	10	10	10
Egg Exterior Quality - Egg 3	5	10	6	10	10
Egg Exterior Quality - Egg 4	8	6	6	6	5
Egg Exterior Quality - Egg 5	1	6	6	6	1
Egg Exterior Quality - Egg 6	10	1	5	10	10
Egg Exterior Quality - Egg 7	10	10	10	6	6
Egg Exterior Quality - Egg 8	1	10	10	10	8
Egg Exterior Quality - Egg 9	10	10	3	10	10
Egg Exterior Quality - Egg 10	1	10	1	6	6
Egg Exterior Grading Total	35	45	37	50	45
Egg Exterior Factors Total	27	36	26	30	29
Egg Exterior Quality Total	62	81	63	80	74
Boneless - Product 1	1	3	1	5	1
Boneless - Product 2	5	5	1	5	5
Boneless - Product 3	5	1	1	1	0
Boneless - Product 4	3	5	5	5	3
Boneless - Product 5	3	5	5	5	3
Boneless - Product 6	3	1	1	1	0
Boneless - Product 7	5	5	5	5	5
Boneless - Product 8	1	1	1	1	1
Boneless - Product 9	5	5	5	5	3
Boneless - Product 10	1	5	5	1	1
Boneless Products Total	32	36	30	34	22
Bone-In - Product 1	1	1	5	1	3
Bone-In - Product 2	5	5	5	5	0
Bone-In - Product 3	1	1	1	1	1
Bone-In - Product 4	1	1	0	1	5
Bone-In - Product 5	0	5	1	3	3
Bone-In - Product 6	1	0	3	0	1
Bone-In - Product 7	1	5	5	5	5
Bone-In - Product 8	1	1	3	1	0
Bone-In - Product 9	5	5	1	1	3
Bone-In - Product 10	5	1	1	1	1
Bone-In Products Total	21	25	25	19	22
ID of Parts	20	35	15	25	10
Written Exam	80	84	92	72	36
Rank	17	19	22	27	41
Total Score	486	483	474	454	408

AWS100: Friday, June 13, 2025