District 3 4-H Meats Judging
Apr 17, 2025
Intermediate
Dickens County Int
Overall

Team #StTeam NameScoreRankEtc
2051  Dickens County Int 6298 

View All ScoreCards
NameCALVIN CHAPMAN
Placing Class 1 - Pork Loin Chops48
Placing Class 2 - Hams24
Placing Class 3 - Beef Full Loins50
Placing Class 4 - Ribbed Lamb Cx50
Placing Class 5 - Beef Cx46
Placing Class 6 - Pork Cx46
Placing Sum264
Carcass Grading Total 
Meat ID 1-545
Meat ID 6-1041
Meat ID 11-1541
Meat ID 16-2032
Meat ID 21-2536
Meat ID 26-3044
Meat ID 31-350
Meat ID 36-400
Meat ID Sum239
Reasons 1 - Pork Loin Chops41
Reasons 2 - Beef Cx42
Reasons 3 - Pork Cx43
Reasons Total126
Team Activity Total 
Rank2
Total Score629

AWS100: Sunday, June 15, 2025