Class 1 - Placing Past Production Hens | 50 | 50 | 50 | 50 |
Class 2 - Reasons on class 1 | 48 | 45 | 46 | 47 |
Class 3 - Placing Past Production hens | 48 | 50 | 42 | 48 |
Class 5 - Carcass/Part - Dressed Broilers | 46 | 50 | 42 | 44 |
Class 7 - Carcass/Part - Parts Grading | 46 | 49 | 36 | 38 |
Class 8 - Interior Quality - Candling | 44 | 47 | 48 | 41 |
Class 11 - Exterior Quality Eggs | 72 | 72 | 73 | 75 |
Class 13 - Coating Defect | 18 | 16 | 18 | 10 |
Class 13 - Cluster/Aggregate | 20 | 20 | 20 | 2 |
Class 13 - Foreign Material | 20 | 18 | 18 | 6 |