Utah FFA State CDEs
Apr 22, 2025
Meats Evaluation
Spanish Fork
Overall

Team #StTeam NameScoreRankEtc
42UT Spanish Fork 18162 

View All ScoreCards
NameTeam ActivityEDDIE HANSENRALEIGH B IGELOWBRODY BARNEYSADIE CLAYTON
Pig Carcasses 50503030
Beef Carcasses 48464837
Retail Cuts 50464229
Wholesale Cuts 43484241
Placing Sum 191190162137
Questions on Placing Classes 35203530
Quality Grading 50413445
Yield Grading 49362834
Carcass Grading Total 99776279
Written Exam 16321622
Formulation Solution10    
Formulation Questions40    
Meat ID 1-5 28262129
Meat ID 6-10 26252320
Meat ID 11-15 24263024
Meat ID 16-20 35341816
Meat ID 21-25 21211715
Meat ID 26-30 26241717
Meat ID Sum 160156126121
Rank 341722
Total Score50501475401389

AWS100: Sunday, June 15, 2025