JudgingCard.com
Results
Events
Team
Summary
Wisconsin FFA State CDEs - Day 2
Apr 25, 2025
WI State Meats 2025
MERRILL
Overall
Team #
St
Team Name
Score
Rank
Etc
153
WI
MERRILL
1541
16
View All ScoreCards
Name
BELLA KOTTKE
ALLISON BUSSAN
MORGAN STURZENEGGER
CHLOE FABER
Name
BELLA KOTTKE
ALLISON BUSSAN
MORGAN STURZENEGGER
CHLOE FABER
Placing Class 1- Beef Carcass
50
50
46
36
Placing Class 2-Pork Carcass
47
39
34
29
Placing Class 3- Hams
50
50
37
31
Placing Class 4-T-Bone retail
46
46
16
20
Placing Class 5-Pork Rib Chop retail
46
50
47
47
Placing Class 6-Lamb Loin Chop retail
35
35
9
30
Placing Sum
274
270
189
193
Keep/Cull
45
38
41
35
Quality Grading
0
0
8
10
Yield Grading
20
0
14
12
Carcass Grading Total
20
0
22
22
Written Exam
26
26
12
12
Formulation Solution
0
0
0
0
Formulation Questions
20
20
20
5
Meat ID 1-5
14
12
10
4
Meat ID 6-10
9
9
13
3
Meat ID 11-15
7
7
11
8
Meat ID 16-20
4
10
8
1
Meat ID 21-25
0
Meat ID Sum
34
38
42
16
Reasons Total
Processed Bacon Placing
47
37
37
Team Activity Total
47
37
37
Rank
35
44
60
74
Total Score
466
429
363
283
AWS100: Friday, June 13, 2025