Wisconsin FFA State CDEs - Day 2
Apr 25, 2025
WI State Meats 2025
CUBA CITY
Overall

Team #StTeam NameScoreRankEtc
67WI CUBA CITY 18198 

View All ScoreCards
NameMICHAEL TERPSTRACLAYTONN DAUGHERTYJONAS TEASDAIEANDY ATTEN
Placing Class 1- Beef Carcass46504126
Placing Class 2-Pork Carcass44471839
Placing Class 3- Hams50501346
Placing Class 4-T-Bone retail46464639
Placing Class 5-Pork Rib Chop retail50474650
Placing Class 6-Lamb Loin Chop retail25343535
Placing Sum261274199235
Keep/Cull48453420
Quality Grading2628184
Yield Grading206124
Carcass Grading Total4634308
Written Exam26283418
Formulation Solution101000
Formulation Questions2520015
Meat ID 1-52426206
Meat ID 6-102825162
Meat ID 11-151922224
Meat ID 16-201310107
Meat ID 21-250  0
Meat ID Sum84836819
Reasons Total    
Processed Bacon Placing37343737
Team Activity Total37343737
Rank15205266
Total Score537528402352

AWS100: Friday, June 13, 2025