OSU Interscholastics
Apr 26, 2025
Meat Evaluation 2025
NAVAJO
Overall

Team #StTeam NameScoreRankEtc
384OK NAVAJO 132311 

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NameLEVI INGRAMMARLY MCDANIELKOOPER COVEYPAISLEY RUIZ
Beef Carcasses50362224
Pork Hams50505018
Pork Chops48483024
Pork Carcasses50505037
Beef Ribs50484848
Beef Loins50445050
Placing Sum298276250201
Questions on Placing Classes40302525
Quality Grading31342831
Yield Grading15008
Carcass Grading Total46342839
Meat ID 1-5276108
Meat ID 6-1028151311
Meat ID 11-1528131112
Meat ID 16-202617917
Meat ID 21-2526141011
Meat ID 26-302191315
Meat ID Sum156746674
Reasons Total    
Team Activity Total    
Rank16516773
Total Score540414369339

AWS100: Sunday, June 15, 2025