Katy - Poultry Evaluation - Texas A&M State CDEs

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Texas A&M State CDEs
Apr 26, 2025
Poultry Evaluation
Katy

Overall

Team #	St	Team Name	Score	Rank	Etc
423	TX	Katy	1718	1

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Name	JAKE MARCOUX	BROOKE GUTIERREZ	SAM WEATHERS	KARYS DAUGHERTY
Name	JAKE MARCOUX	BROOKE GUTIERREZ	SAM WEATHERS	KARYS DAUGHERTY
Placing Class 1	47	47	50	50
Placing Class 2	50	50	50	50
Placing Class 3	50	50	50	50
Placing Total	147	147	150	150
Carcass/Part Grading	46	43	45	42
Egg Interior Quality Grading	50	48	46	38
Egg Exterior Quality - Egg 1	10	10	8	10
Egg Exterior Quality - Egg 2	10	10	10	10
Egg Exterior Quality - Egg 3	10	10	3	10
Egg Exterior Quality - Egg 4	10	10	10	10
Egg Exterior Quality - Egg 5	10	10	6	10
Egg Exterior Quality - Egg 6	10	10	6	10
Egg Exterior Quality - Egg 7	10	10	10	10
Egg Exterior Quality - Egg 8	10	10	10	10
Egg Exterior Quality - Egg 9	10	10	10	10
Egg Exterior Quality - Egg 10	10	10	10	10
Egg Exterior Grading Total	50	50	47	50
Egg Exterior Factors Total	50	50	36	50
Egg Exterior Quality Total	100	100	83	100
Boneless - Product 1	5	5	5	5
Boneless - Product 2	3	5	5	3
Boneless - Product 3	5	5	5	5
Boneless - Product 4	5	5	5	5
Boneless - Product 5	5	5	5	5
Boneless - Product 6	5	5	5	5
Boneless - Product 7	5	5	5	5
Boneless - Product 8	5	5	5	3
Boneless - Product 9	5	5	5	5
Boneless - Product 10	5	5	5	5
Boneless Products Total	48	50	50	46
Bone-In - Product 1	5	5	5	5
Bone-In - Product 2	5	1	5	1
Bone-In - Product 3	5	5	5	5
Bone-In - Product 4	5	5	5	5
Bone-In - Product 5	5	5	1	5
Bone-In - Product 6	3	5	5	5
Bone-In - Product 7	5	5	5	5
Bone-In - Product 8	5	5	5	5
Bone-In - Product 9	5	5	5	5
Bone-In - Product 10	5	5	5	5
Bone-In Products Total	48	46	46	46
ID of Parts	45	50	50	50
Written Exam	104	84	92	76
Rank	1	7	9	17
Total Score	588	568	562	548

AWS100: Friday, June 13, 2025