Anna - Poultry Evaluation - Texas A&M State CDEs

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Texas A&M State CDEs
Apr 26, 2025
Poultry Evaluation
Anna

Overall

Team #	St	Team Name	Score	Rank	Etc
28	TX	Anna	1487	29

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Name	JACK HOPPER	LUKE HALL	RICH*D DELATORRE	BOE DEL MARCELLE
Name	JACK HOPPER	LUKE HALL	RICH*D DELATORRE	BOE DEL MARCELLE
Placing Class 1	50	47	47	50
Placing Class 2	30	50	50	50
Placing Class 3	50	50	46	46
Placing Total	130	147	143	146
Carcass/Part Grading	45	38	42	37
Egg Interior Quality Grading	48	40	46	50
Egg Exterior Quality - Egg 1	8	8	10	8
Egg Exterior Quality - Egg 2	10	10	10	8
Egg Exterior Quality - Egg 3	10	10	8	10
Egg Exterior Quality - Egg 4	10	8	1	0
Egg Exterior Quality - Egg 5	10	10	10	6
Egg Exterior Quality - Egg 6	3	3	10	6
Egg Exterior Quality - Egg 7	10	8	10	10
Egg Exterior Quality - Egg 8	10	10	8	8
Egg Exterior Quality - Egg 9	10	10	2	3
Egg Exterior Quality - Egg 10	10	10	10	10
Egg Exterior Grading Total	47	47	42	42
Egg Exterior Factors Total	44	40	37	27
Egg Exterior Quality Total	91	87	79	69
Boneless - Product 1	5	5	3	5
Boneless - Product 2	3	3	3	3
Boneless - Product 3	5	5	5	5
Boneless - Product 4	5	3	5	5
Boneless - Product 5	5	5	5	5
Boneless - Product 6	5	5	3	5
Boneless - Product 7	3	5	3	5
Boneless - Product 8	3	3	3	3
Boneless - Product 9	5	5	5	5
Boneless - Product 10	3	5	3	3
Boneless Products Total	42	44	38	44
Bone-In - Product 1	5	5	5	5
Bone-In - Product 2	1	1	1	1
Bone-In - Product 3	5	5	5	5
Bone-In - Product 4	5	5	5	5
Bone-In - Product 5	5	5	5	5
Bone-In - Product 6	3	5	3	5
Bone-In - Product 7	1	1	1	1
Bone-In - Product 8	5	3	3	3
Bone-In - Product 9	3	5	1	3
Bone-In - Product 10	1	3	0	1
Bone-In Products Total	34	38	29	34
ID of Parts	40	50	40	45
Written Exam	80	48	68	44
Rank	76	108	122	159
Total Score	510	492	485	469

AWS100: Saturday, August 2, 2025