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Team
Summary
Colorado State CDEs
Apr 28, 2025
Meats Evaluation and Technology
Wiley
Overall
Team #
St
Team Name
Score
Rank
Etc
61
CO
Wiley
1026
24
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Name
CONNER KARR
BRENDEN CAMPBELL
OLIVER STEWART
JOSHUA BARRAZA
Name
CONNER KARR
BRENDEN CAMPBELL
OLIVER STEWART
JOSHUA BARRAZA
Pork Carcass
36
48
26
20
Fresh Hams
27
46
36
40
Porterhouse Steaks
28
42
28
46
Beef Ribeye Steaks
37
27
16
34
Pork Loins
23
38
29
44
Placing Sum
151
201
135
184
Questions on Placing Classes
15
10
10
15
Quality Grading
20
26
18
0
Yield Grading
24
10
20
0
Carcass Grading Total
44
36
38
0
Written Exam
36
30
27
30
Formulation Solution
0
0
10
0
Formulation Questions
20
20
10
10
Meat ID 1-5
22
9
8
2
Meat ID 6-10
27
13
16
4
Meat ID 11-15
10
7
7
5
Meat ID 16-20
17
7
5
4
Meat ID 21-25
13
13
19
1
Meat ID 26-30
13
11
16
5
Meat ID Sum
102
60
71
21
Reasons Total
Team Activity Total
Rank
59
64
96
107
Total Score
368
357
301
260
AWS100: Saturday, August 2, 2025