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Team
Summary
California State Finals at Cal Poly
May 03, 2025
Milk Quality and Dairy Foods
Campbell-Westmont
Cheese Identification
Dairy vs Non-Dairy and Fat Percentage
Milk Flavor Identification
Overall
Team Presentation
Written Exam
Team #
St
Team Name
Score
Rank
Etc
31
CA
Campbell-Westmont
400
2
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Name
Team Activity
PATRICK LOWETH
NICO WINTER
LEVI BURTZ
COLIN WADE
Name
Team Activity
PATRICK LOWETH
NICO WINTER
LEVI BURTZ
COLIN WADE
Written Exam
60
60
60
60
Written Exam
40
40
40
40
Dairy/Non-Dairy - Identification
54
30
42
36
Dairy/Non-Dairy - Fat Content
32
16
28
16
Cheese Identification
90
80
70
90
Milk Flavor - Defects
25
35
25
5
Milk Flavor - Scores
58
82
71
75
Team Activity
310
Team Activity - Total
310
Rank
22
5
19
23
Total Score
100
100
100
100
AWS100: Monday, June 16, 2025