Abilene - Meats Evaluation - Kansas FFA State CDEs

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Kansas FFA State CDEs
May 04, 2025
Meats Evaluation
Abilene

Overall

Team #	St	Team Name	Score	Rank	Etc
1	KS	Abilene	1650	17

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Name	RYLEIGH FARSON	LAYLA PICKERIGN	LULU BOWELL	CAITLIN WEBB
Name	RYLEIGH FARSON	LAYLA PICKERIGN	LULU BOWELL	CAITLIN WEBB
Placing Class 1 - Blade Steaks	50	50	50	47
Placing Class 2 - Pork Carcasses	50	41	50	41
Placing Class 3 - Pork Loins	50	50	50	50
Placing Class 4 - Hams	50	46	50	46
Placing Class 5 - Beef Rounds	50	46	37	45
Placing Class 6 - Beef Short Loins	42	50	50	26
Placing Sum	292	283	287	255
Questions on Placing Classes	45	35	20	30
Keep/Cull	50	47	50	47
Quality Grading	53	21	47	42
Yield Grading	50	41	29	31
Carcass Grading Total	103	62	76	73
Meat ID 1-5	19	23	17	24
Meat ID 6-10	15	14	10	11
Meat ID 11-15	9	11	11	20
Meat ID 16-20	16	29	20	25
Meat ID 21-25	15	23	19	19
Meat ID 26-30	17	15	17	19
Meat ID Sum	91	115	94	118
Reasons Total
Team Activity Total
Rank	48	62	65	67
Total Score	581	542	527	523

AWS100: Friday, June 13, 2025