Maize - Meats Evaluation - Kansas FFA State CDEs

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Kansas FFA State CDEs
May 04, 2025
Meats Evaluation
Maize

Overall

Team #	St	Team Name	Score	Rank	Etc
224	KS	Maize	1127	35

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Name	RIGGS PATTERSON	KYLIE FRISK	RUBY WILLIAMS	DYLAN ZIMMERMAN
Name	RIGGS PATTERSON	KYLIE FRISK	RUBY WILLIAMS	DYLAN ZIMMERMAN
Placing Class 1 - Blade Steaks	27	20	41	20
Placing Class 2 - Pork Carcasses	41	44	41	32
Placing Class 3 - Pork Loins	45	48	37	18
Placing Class 4 - Hams	40	26	18	16
Placing Class 5 - Beef Rounds	36	27	27	27
Placing Class 6 - Beef Short Loins	50	18	46	32
Placing Sum	239	183	210	145
Questions on Placing Classes	10	40	15	20
Keep/Cull	33	29	29	19
Quality Grading	8	44	0	0
Yield Grading	46	28	26	31
Carcass Grading Total	54	72	26	31
Meat ID 1-5	13	11	8	13
Meat ID 6-10	9	5	8	12
Meat ID 11-15	12	9	8	14
Meat ID 16-20	12	14	13	7
Meat ID 21-25	16	12	7	13
Meat ID 26-30	13	4	13	18
Meat ID 31-35	0
Meat ID 36-40	0
Meat ID Sum	75	55	57	77
Reasons Total
Team Activity Total
Rank	122	136	143	152
Total Score	411	379	337	292

AWS100: Saturday, August 2, 2025