Jefferson County North FFA - Meats Evaluation - Kansas FFA State CDEs

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Kansas FFA State CDEs
May 04, 2025
Meats Evaluation
Jefferson County North FFA

Overall

Team #	St	Team Name	Score	Rank	Etc
278	KS	Jefferson County North FFA	1644	18

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Name	WYATT SILVERS	ABRAHAM NOLL	ELLA COPPINGER	MERRICK NOL
Name	WYATT SILVERS	ABRAHAM NOLL	ELLA COPPINGER	MERRICK NOL
Placing Class 1 - Blade Steaks	50	50	48	50
Placing Class 2 - Pork Carcasses	50	50	50	47
Placing Class 3 - Pork Loins	50	48	48	50
Placing Class 4 - Hams	50	50	50	50
Placing Class 5 - Beef Rounds	48	27	36	48
Placing Class 6 - Beef Short Loins	50	50	50	50
Placing Sum	298	275	282	295
Questions on Placing Classes	25	40	30	30
Keep/Cull	50	47	50	22
Quality Grading	52	54	44	44
Yield Grading	44	47	36	48
Carcass Grading Total	96	101	80	92
Meat ID 1-5	21	18	26	21
Meat ID 6-10	18	13	12	16
Meat ID 11-15	20	18	11	9
Meat ID 16-20	11	14	8	8
Meat ID 21-25	16	17	13	10
Meat ID 26-30	14	11	9	15
Meat ID Sum	100	91	79	79
Reasons Total
Team Activity Total
Rank	52	59	70	73
Total Score	569	554	521	518

AWS100: Monday, June 16, 2025