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Washington FFA State Convention
May 08, 2025
2025 WA FFA Meats Evaluation Day 2
Lind-Ritzville 2
Grading
Overall
Placing
Questions
Retail
Team Activity
Written Exam/Formulation
Team #
St
Team Name
Score
Rank
Etc
1014
Lind-Ritzville 2
2189
9
View All ScoreCards
Name
Team Activity
PATRICK REPP
HAGEN CARLSON
CASE MCBRIDE
TREVOR REDBURN
LUKE GALBRE
TIMOTHY MATHIS
Name
Team Activity
PATRICK REPP
HAGEN CARLSON
CASE MCBRIDE
TREVOR REDBURN
LUKE GALBRE
TIMOTHY MATHIS
Placing Class 1
50
48
43
47
48
50
Placing Class 2
50
50
50
50
47
50
Placing Class 3
36
26
26
22
40
27
Placing Class 4
50
40
48
46
50
46
Placing Class 5
50
42
50
48
50
30
Placing Class 6
50
46
30
46
48
42
Placing Sum
286
252
247
259
283
245
Questions on Placing Classes
30
15
35
10
20
20
Quality Grading
10
38
33
0
0
0
Yield Grading
16
0
18
10
0
8
Carcass Grading Total
26
38
51
10
0
8
Written Exam
68
84
60
60
40
48
Formulation Solution
10
10
0
10
0
0
Formulation Questions
40
20
25
30
20
10
Meat ID 1-5
24
30
24
23
14
19
Meat ID 6-10
22
14
23
7
7
9
Meat ID 11-15
17
16
20
6
3
8
Meat ID 16-20
22
15
17
9
6
7
Meat ID 21-25
25
27
19
20
9
16
Meat ID 26-30
19
14
5
16
11
16
Meat ID 31-35
0
Meat ID Sum
129
116
108
81
50
75
Reasons Total
Team Activity - Placing
26
Team Activity - Questions
25
Team Activity - Keep/Cull
28
Team Activity Total
79
Rank
28
38
44
64
89
96
Total Score
79
589
535
526
460
413
406
AWS100: Sunday, June 15, 2025