Washington FFA State Convention
May 08, 2025
2025 WA FFA Meats Evaluation Day 2
Prosser
Grading Overall Placing Questions Retail Team Activity Written Exam/Formulation

Team #StTeam NameScoreRankEtc
1018  Prosser 1146 

View All ScoreCards
NameTeam ActivityHAYDEN BAGGERLYJONATHAN MUNNROYCE ROMANWYATT MADDOX
Placing Class 1 48434850
Placing Class 2 50395025
Placing Class 3 40364824
Placing Class 4 48424250
Placing Class 5 47425040
Placing Class 6 48484848
Placing Sum 281250286237
Questions on Placing Classes 4030520
Quality Grading 0000
Yield Grading 0000
Carcass Grading Total 0000
Written Exam 48403628
Formulation Solution 10000
Formulation Questions 2025020
Meat ID 1-5 71456
Meat ID 6-10 8414
Meat ID 11-15 101247
Meat ID 16-20 14519
Meat ID 21-25 10477
Meat ID 26-30 8646
Meat ID 31-35    0
Meat ID Sum 57452239
Reasons Total     
Team Activity - Placing29    
Team Activity - Questions35    
Team Activity - Keep/Cull50    
Team Activity Total114    
Rank 82103116111
Total Score114    

AWS100: Monday, June 16, 2025