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Washington FFA State Convention
May 08, 2025
2025 WA FFA Meats Evaluation Day 2
Lind-Ritzville 1
Grading
Overall
Placing
Questions
Retail
Team Activity
Written Exam/Formulation
Team #
St
Team Name
Score
Rank
Etc
1013
Lind-Ritzville 1
120
4
View All ScoreCards
Name
Team Activity
MAEVE KORTHUIS
LUKE WADE
ALEXIS MENDOZA
LANDON WILLIAMS
REAGAN KORTHUIS
KELLY CORDILL
Name
Team Activity
MAEVE KORTHUIS
LUKE WADE
ALEXIS MENDOZA
LANDON WILLIAMS
REAGAN KORTHUIS
KELLY CORDILL
Placing Class 1
48
48
48
48
48
50
Placing Class 2
50
50
50
50
50
50
Placing Class 3
27
35
22
35
34
47
Placing Class 4
50
48
50
50
42
50
Placing Class 5
50
50
50
50
50
46
Placing Class 6
46
40
48
48
40
48
Placing Sum
271
271
268
281
264
291
Questions on Placing Classes
50
40
40
25
30
20
Quality Grading
35
33
20
30
34
24
Yield Grading
23
20
23
18
23
8
Carcass Grading Total
58
53
43
48
57
32
Written Exam
88
96
96
92
96
96
Formulation Solution
10
10
10
10
0
0
Formulation Questions
40
40
40
30
25
20
Meat ID 1-5
28
33
32
29
33
26
Meat ID 6-10
35
35
24
28
25
23
Meat ID 11-15
35
35
25
31
24
28
Meat ID 16-20
35
34
31
31
21
24
Meat ID 21-25
33
33
31
32
29
26
Meat ID 26-30
35
34
30
26
24
25
Meat ID Sum
201
204
173
177
156
152
Reasons Total
Team Activity - Placing
36
Team Activity - Questions
40
Team Activity - Keep/Cull
44
Team Activity Total
120
Rank
10
7
19
18
24
26
Total Score
120
AWS100: Monday, June 16, 2025