Texas 4-H Roundup - Wednesday
Jun 04, 2025
Qualifying Meat Judging
PARKER CO.
Beef Division Overall Placing Classes Reasons Retail ID

Team #StTeam NameScoreRankEtc
4367TX PARKER CO. 21701 

View All ScoreCards
NameHENRY KIMBALLMACK KIMBALLSELTZ KIMBALLREYSE L MABRY
Class 1 - Beef Ribs50505050
Class 2 - Beef Rib Steak50505047
Class 3 - Pork Loin50505050
Class 4 - Pork Hams48484850
Class 5 - PH/T-Bone Steaks50505050
Class 6 - Beef Shortloin47474747
Placing Sum295295295294
Questions on Placing Classes0   
Carcass Grading Total    
Written Exam 0  
Meat ID 1-550505050
Meat ID 6-1049505041
Meat ID 11-1550505049
Meat ID 16-2046505035
Meat ID 21-2550505040
Meat ID 26-3050505035
Meat ID Sum295300300250
Reasons 1 - Beef Ribs45433936
Reasons 2 - Beef Rib Steak48443634
Reasons 3 - Pork Loin44454638
Reasons Total137132121108
Team Activity - Questions 0  
Team Activity Total 0  
Rank781643
Total Score727727716652

AWS100: Friday, June 13, 2025