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Team
Summary
North Dakota FFA State CDEs
Jun 02, 2025
Meats Evaluation
Enderlin
Overall
Team #
St
Team Name
Score
Rank
Etc
14
ND
Enderlin
1402
13
Bronze
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Name
Team Activity
HALEY MCLEOD
MAKAYLA WALL
JESSILYN LUND
LIZZIE MCLEOD
Name
Team Activity
HALEY MCLEOD
MAKAYLA WALL
JESSILYN LUND
LIZZIE MCLEOD
Pork Carcass
42
47
42
47
Beef Carcass
37
36
12
39
Pork Loins
47
50
50
17
Beef Ribs
20
32
37
12
Pork Chops
48
48
50
24
Porterhouse Steaks
30
30
30
20
Placing Sum
224
243
221
159
Questions on Placing Classes
15
10
5
35
Quality Grading
17.5
20
10
0
Yield Grading
5
7.5
5
0
Carcass Grading Total
22.5
27.5
15
0
Written Exam
39
33
42
27
Formulation Solution
10
0
0
10
Formulation Questions
25
25
25
15
Meat ID 1-5
11
17
12
12
Meat ID 6-10
23
14
22
8
Meat ID 11-15
21
20
11
16
Meat ID 16-20
18
15
9
10
Meat ID 21-25
22
18
14
12
Meat ID 26-30
17
18
9
10
Meat ID 31-35
19
20
13
10
Meat ID 36-40
22
17
15
10
Meat ID Sum
153
139
105
88
Team Activity - Placing
23
Team Activity Total
23
Rank
36
39
66
87
Total Score
23
488.5
477.5
413
334
AWS100: Saturday, August 2, 2025