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Team
Summary
North Dakota FFA State CDEs
Jun 02, 2025
Meats Evaluation
Minot
Overall
Team #
St
Team Name
Score
Rank
Etc
37
ND
Minot
1582
7
Silver
View All ScoreCards
Name
Team Activity
MAKAYLA KRAFT
ALISON GREATHOUSE
COLE WHITCHER
LIZZY KRAFT
Name
Team Activity
MAKAYLA KRAFT
ALISON GREATHOUSE
COLE WHITCHER
LIZZY KRAFT
Pork Carcass
42
25
45
42
Beef Carcass
12
46
16
12
Pork Loins
50
46
47
46
Beef Ribs
46
12
50
23
Pork Chops
39
50
39
50
Porterhouse Steaks
48
37
34
38
Placing Sum
237
216
231
211
Questions on Placing Classes
10
10
5
15
Quality Grading
15
17.5
7.5
15
Yield Grading
20
5
0
0
Carcass Grading Total
35
22.5
7.5
15
Written Exam
45
63
42
45
Formulation Solution
10
0
10
0
Formulation Questions
35
25
40
35
Meat ID 1-5
30
19
14
16
Meat ID 6-10
30
23
23
23
Meat ID 11-15
25
22
19
20
Meat ID 16-20
29
13
10
10
Meat ID 21-25
21
19
18
19
Meat ID 26-30
16
12
9
15
Meat ID 31-35
17
27
25
18
Meat ID 36-40
21
24
22
18
Meat ID Sum
189
159
140
139
Team Activity - Placing
50
Team Activity Total
50
Rank
20
31
40
45
Total Score
50
561
495.5
475.5
460
AWS100: Saturday, August 2, 2025