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Team
Summary
North Dakota FFA State CDEs
Jun 02, 2025
Meats Evaluation
New Salem
Overall
Team #
St
Team Name
Score
Rank
Etc
44
ND
New Salem
1573
8
Silver
View All ScoreCards
Name
Team Activity
NATALEE GAPPERT
GENTRY HOOVESTOL
HARPER ELIJAH
CODY KOEPPLIN
Name
Team Activity
NATALEE GAPPERT
GENTRY HOOVESTOL
HARPER ELIJAH
CODY KOEPPLIN
Pork Carcass
47
45
45
42
Beef Carcass
12
23
46
37
Pork Loins
50
50
38
47
Beef Ribs
20
36
32
32
Pork Chops
45
50
50
48
Porterhouse Steaks
47
45
30
Placing Sum
221
249
241
206
Questions on Placing Classes
20
20
15
20
Quality Grading
15
17.5
15
15
Yield Grading
15
5
7.5
0
Carcass Grading Total
30
22.5
22.5
15
Written Exam
66
45
42
39
Formulation Solution
0
10
0
10
Formulation Questions
20
25
15
20
Meat ID 1-5
29
21
17
13
Meat ID 6-10
25
29
15
12
Meat ID 11-15
24
14
17
12
Meat ID 16-20
21
18
17
17
Meat ID 21-25
21
19
19
24
Meat ID 26-30
22
12
14
7
Meat ID 31-35
23
19
11
22
Meat ID 36-40
25
15
15
6
Meat ID Sum
190
147
125
113
Team Activity - Placing
47
Team Activity Total
47
Rank
22
25
43
60
Total Score
47
547
518.5
460.5
423
AWS100: Monday, June 16, 2025