North Dakota FFA State CDEs
Jun 02, 2025
Meats Evaluation
Velva
Overall

Team #StTeam NameScoreRankEtc
57ND Velva 146010Bronze

View All ScoreCards
NameTeam ActivityLAYKIN FELLERLYLA MCCASSONEVALVN SELZLERNOAH MCCASSONELLERY SIEBUHR
Pork Carcass 5047422242
Beef Carcass 161647169
Pork Loins 5050505040
Beef Ribs 3250143723
Pork Chops 5048484548
Porterhouse Steaks 5030373039
Placing Sum 248241238200201
Questions on Placing Classes 2010152020
Quality Grading 1212141410
Yield Grading 812800
Carcass Grading Total 2024221410
Written Exam 6333333336
Formulation Solution 10 0100
Formulation Questions 2030203520
Meat ID 1-5 25129118
Meat ID 6-10 2575127
Meat ID 11-15 2514141512
Meat ID 16-20 2512101011
Meat ID 21-25 2619191812
Meat ID 26-30 211412119
Meat ID 31-35 1510121411
Meat ID 36-40 2096913
Meat ID Sum 182978710083
Team Activity - Placing47     
Team Activity Total47     
Rank 1853636481
Total Score47563435415412370

AWS100: Saturday, June 14, 2025