North Dakota FFA State CDEs
Jun 02, 2025
Meats Evaluation
Scranton
Overall

Team #StTeam NameScoreRankEtc
107ND Scranton 125716 

View All ScoreCards
NameTeam ActivityKYAN STADHEIMKATHERIN KETTERLINGWYATT MAYCHRZAKTONLIN JORGENS
Pork Carcass 413323 
Beef Carcass 374532 
Pork Loins 43464646
Beef Ribs 474520 
Pork Chops 504550 
Porterhouse Steaks 303020 
Placing Sum 24824419146
Questions on Placing Classes 5251020
Quality Grading 1412612
Yield Grading 124016
Carcass Grading Total 2616628
Written Exam 3948930
Formulation Solution 00 0
Formulation Questions 30302010
Meat ID 1-5 19151114
Meat ID 6-10 2018512
Meat ID 11-15 2017912
Meat ID 16-20 711814
Meat ID 21-25 1715516
Meat ID 26-30 2013211
Meat ID 31-35 1911713
Meat ID 36-40 1816610
Meat ID Sum 14011653102
Team Activity - Placing1    
Team Activity Total1    
Rank 33389899
Total Score1488479289236

AWS100: Friday, June 13, 2025