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Team
Summary
North Dakota FFA State CDEs
Jun 02, 2025
Meats Evaluation
Central Cass
Overall
Team #
St
Team Name
Score
Rank
Etc
115
ND
Central Cass
1151
18
View All ScoreCards
Name
Team Activity
LUCAS MILLER
DYLLYN TIGGES
TAYLEN BOEDER
EMMY FALEIDE
ANDREW SCHNEIDER
Name
Team Activity
LUCAS MILLER
DYLLYN TIGGES
TAYLEN BOEDER
EMMY FALEIDE
ANDREW SCHNEIDER
Pork Carcass
42
47
42
33
45
Beef Carcass
16
14
27
9
39
Pork Loins
50
50
38
38
34
Beef Ribs
46
37
16
36
23
Pork Chops
39
14
43
34
33
Porterhouse Steaks
30
18
34
20
24
Placing Sum
223
180
200
170
198
Questions on Placing Classes
10
15
5
10
25
Quality Grading
12
14
6
4
0
Yield Grading
0
6
6
6
10
Carcass Grading Total
12
20
12
10
10
Written Exam
30
42
27
36
21
Formulation Solution
0
0
10
0
Formulation Questions
25
20
20
15
5
Meat ID 1-5
15
16
13
7
5
Meat ID 6-10
17
18
9
9
8
Meat ID 11-15
13
19
8
9
2
Meat ID 16-20
11
6
4
6
6
Meat ID 21-25
20
17
13
12
3
Meat ID 26-30
10
13
7
9
2
Meat ID 31-35
12
17
10
8
6
Meat ID 36-40
5
16
7
7
4
Meat ID Sum
103
122
71
67
36
Team Activity - Placing
4
Team Activity Total
4
Rank
69
72
85
93
94
Total Score
4
403
399
345
308
295
AWS100: Sunday, June 15, 2025