University of Florida Meat Judging Camp
Jun 06, 2025
Junior
Grading Overall Placings and Questions Retail ID

Team #StTeam NameScoreRankEtc
1003  1003 496 

View All ScoreCards
NameSAWYER SODE
Beef Carcasses40
Pork Carcasses47
Beef Ribs46
Pork Loins46
Pork Hams46
Pork Sirloin Chops38
Placing Sum263
Questions on Placing Classes5
Quality Grading35
Yield Grading16
Carcass Grading Total51
Meat ID 1-514
Meat ID 6-1011
Meat ID 11-1514
Meat ID 16-2010
Meat ID Sum49
Reasons Total 
Team Activity Total 
Rank6
Total Score49

AWS100: Monday, June 16, 2025