Eastern National Meat Judging Contest
Sep 20, 2025
Eastern National- American Division
University of Wyoming
Beef Grading Beef Judging Lamb Judging Overall Overall Beef Pork Judging Specifications Total Placing Total Reas/Quest

Team #StTeam NameScoreRankEtc
20  University of Wyoming 11036 

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NameHADLEY PAISLEYSYDNEY DUNCANLUKE ZIMMERMANJENNIFER PARKER
Placing 1R - Beef Carc.50505050
Placing 2R - Beef Cuts48484843
Placing 3R - Pork Carc.47474747
Placing 4R - Pork Cuts47474750
Placing 5R - Lamb Carc.46505050
Placing 6 - Beef Carc.50505047
Placing 7 - Beef Cuts48454250
Placing 8 - Pork Carc.47505041
Placing 9 - Pork Wole. / Retail50475047
Placing 10 - Pork Loin Chops50484850
Reasons 1 - Beef Carc.42454840
Reasons 2 - Beef Cuts42403839
Reasons 3 - Pork Carc.42424042
Reasons 4 - Pork Cuts44423838
Reasons 5 - Lamb Carc.39364037
Quality138142132136
Yield121102120107
Specification 11010010
Specification 210101010
Specification 310101010
Specification 410101010
Specification 510101010
Specification 610101010
Specification 710101010
Specification 810101010
Specification 910101010
Specification 1010101010
Beef Judging Total280278276269
Beef Grading Total259244252243
Overall Beef Total539522528512
Lamb Judging Total135134138137
Pork Judging Total277275272265
Placing Total483482482475
Specifications Total10010090100
Questions Total    
Reasons Total209205204196
Overall Score1051103110281014
Rank18212739
Total Score280278276269

AWS100: Wednesday, November 5, 2025