Minnesota Region 2 Agronomy, Soils, and Meats
Sep 25, 2025
Meats Evaluation
Verndale
Overall

Team #StTeam NameScoreRankEtc
262MN Verndale 4614 

View All ScoreCards
NameTAYLOR BOSMANHAYLEE HORNGRACE KVETON
Placing Class 1 (Pork)504517
Placing Class 2 (Lamb)384848
Placing Sum889365
Carcass Grading Total   
Meat ID 1-515914
Meat ID 6-10101312
Meat ID 11-1519812
Meat ID 16-20885
Meat ID 21-25121311
Meat ID 26-30637
Meat ID Sum705461
Reasons 1101010
Reasons Total101010
Team Activity Total   
Rank7915
Total Score168157136

AWS100: Tuesday, November 4, 2025