Lebanon Regional FFA - Milk Quality and Products - 2025 National FFA CDEs/LDEs

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2025 National FFA CDEs/LDEs
Oct 29, 2025
Milk Quality and Products
Lebanon Regional FFA

Cheese Evaluation

CMT Interpretation

Dairy/Non-Dairy Product Identification

Milk Flavor Evaluation

Overall

Problem Solving

Team Activity Performance

Written Exam

Team #	St	Team Name	Score	Rank	Etc
2507	CT	Lebanon Regional FFA	156	31

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Name	Team Activity	Paityn Hastings	Ava Padewski	Jaidin Ladouceur	Marc Nettleton
Name	Team Activity	Paityn Hastings	Ava Padewski	Jaidin Ladouceur	Marc Nettleton
Exam A - Milk Production		30	30	27	30
Exam B - Milk Marketing		21	21	12	18
Problem Solving		48	48	24	36
Dairy/Non-Dairy - Identification		48	30	48	36
Dairy/Non-Dairy - Fat Content		16	4	24	8
Cheese Identification		24	24	12	8
Cheese Characteristics 1-5		17	21	19	19
Cheese Characteristics 6-10		20	21	25	19
Milk Flavor - Defects		18	24	18	6
Milk Flavor - Scores		32	43	34	31
CMT		32	26	22	32
Teamwork Rubric - Judge #1	20
Teamwork Rubric - Judge #2	22
Teamwork Rubric - Total	21
Team Presentation Rubric - Judge #1	163
Team Presentation Rubric - Judge #2	100
Team Presentation Rubric - Judge #3	115
Team Presentation Rubric - Total	126
Team Content of Comments Rubric - Judge #1	1
Team Content of Comments Rubric - Total	1
Team Activity - Accuracy	60
Team Activity - Total	208
Rank		85	74	151	124
Total Score		48	48	24	36

AWS100: Wednesday, November 5, 2025